10
Oct
From Cuisinart’s Chef’s Classic series comes this handsome, durable cookware with triple-layer construction. The exterior is hard-anodized aluminum, which is even stronger than stainless steel, with an encapsulated pure aluminum core for quick, even heating. The interiors of the pots and pans feature Cuisinart’s Quantanium nonstick finish, a high-quality, long-lasting finish internally reinforced with titanium. Little oil or butter is needed when cooking on this ultra-smooth surface, and low to medium heat is recommended, along with non-metal utensils. All the lids are break-re.... Read more
20
Sep
The newest breakthrough in sharpening technology, the M130, presents all your sharpening options in one compact appliance. It professionally sharpens, steels or strops all brands and types of knives; straight edge or serrated, kitchen, Asian style, sports and pocket knives in seconds. Three stages make it possible to obtain a “better than factory” edge quickly and effortlessly. Stage 1, using 100% diamond abrasives, sharpens the edge. Stage 2 is a super-hardened miniature steel that develops a shaving sharp edge with ultra-sharp microscopic teeth, providing a superior edge “bite”. In stage 3,.... Read more
18
Sep
Cuisinart Chef’s Classic non-stick hard anodized 12-inch open skillet with helper handle. Cool grip riveted handles for ease of use, durable hard anodized exterior, Quantanium non-stick interior, tempered glass covers seal in flavor, hard anodized, oven-safe construction.
Nice pans, but lose nonstick fairly quickly
Initially I was quite happy with the pan. They are good quality and cook evenly. The non-stick surface worked well.
After a.... Read more
